Fish is the Dish Fish is the Dish

Roasted Cod and Vegetable Traybake

Prep time: 5-10 minutes Cooking time: 30-35 minutes Serves: 4 Skill level: Easy Peasy Recipe by: Simply Foody by Mandy

We’ve paired up with Simply Food by Mandy to bring you this easy cod recipe. It’s delicious and affordable.

The method

  1. Preheat the oven to 210 degrees C.
  2. Add the potatoes, onions, garlic, peppers and olives to a large pan. 
  3. Season and drizzle with oil. 
  4. If the potatoes are medium/large then cut them into smaller pieces. 
  5. Season generously and place in the oven and cook for 30-35 minutes. 
  6. Meanwhile, combine and shake the dressing ingredients in a jar before setting aside to infuse. 
  7. Remove vegetables from the oven and add the cod fillets and the tomatoes. Season the cod. 
  8. Drizzle the fish with a little of the dressing and place back in the oven for 10-13 minutes. 
  9. Drizzle with the rest of the dressing and sprinkle with herbs to serve.

For even more tasty fish recipes, head over to Mandy’s Instagram page here.