
It’s Margarita time – Ben Bartlett’s Margarita Sea Bass is the perfect dish to eat this Summer….


This caponata recipe is from ‘Complete Italian Food’ by Antonio Carluccio…


A fine fish dish with garlic and chilli flavours and crispy chorizo…


Smoked sea bass eaten straight from the oven, has flavour and texture that’s second to none…


Have a delicious seafood recipe you’d like to share? Let Fish is the Dish spread the word!
Our brilliant Fish is the Dish Family Cookbook, packed full of healthy, delicious and simple recipes for everyone to enjoy, is now available for download!