Yeo Valley Crab & Avocado Crostini

Prep time: 10-12 minutes Cooking time: 13-15 minutes Serves: 16 Skill level: Easy Peasy Recipe by: Yeo Valley

These delicious morsels are easy to assemble and make great canapés.

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The method

  1. In a bowl, combine the crab meat and crème fraîche.
  2. Thinly slice the avocados, squeeze over the lime juice and toss 
with a pinch of sea salt.
  3. Preheat the grill. Drizzle the bread with the olive oil and toast under the grill.
  4. Top each toasted baguette slice with a few slices of avocado, a spoonful of 
crab, a grind of black pepper and garnish with the chilli and coriander.

Recipe kindly provided by Yeo Valley