Mackerel fish tacos

Prep time: 10 minutes Cooking time: 10 minutes Serves: 4 Skill level: Easy Peasy Recipe by: Seafish

A light and fresh taco, packed full of colourful veg.

Mackerel Tacos

The method

  1. Heat the tacos according to packet instructions.
  2. Flake the mackerel into small pieces and combine with the red cabbage and beetroot in a large bowl.
  3. Mix 2 tbsp of the sour cream with the horseradish.
  4. To serve, spread a little of the horseradish and sour cream mixture inside the tacos and fill generously with the mackerel mixture. Top with extra sour cream, coriander and a squeeze of lemon juice.