Fish is the Dish Fish is the Dish

Cod with Pesto and Parmesan Crust

Prep time: 8 minutes Cooking time: 10-12 minutes Serves: 2 Skill level: Easy Peasy Recipe by: Seafish
This tasty and quick dish is a full of flavour meal

The method

  1. Heat the oven to 180c. Lightly oil a piece of foil or baking parchment and place in a baking dish.
  2. Put the fish in the foil and spoon over 1 tbsp of fresh pesto; top with the grated parmesan. Wrap up the parcel and cook for 10 minutes.
  3. Unwrap the parcel and cook for another 5 minutes for the cheese to brown.
  4. Serve with vegetables/potatoes with the cooking juices poured over.