Terms & Conditions

www.fishisthedish.co.uk and www.fishisthedish.com are owned by Seafish, the authority on seafood, a Non Departmental Public Body (NDPB) sponsored by the four UK government fisheries departments and funded by a levy on seafood.

Go to Promotional Terms & Conditions

Website Terms of Use

Your use of the Fish is the Dish website and the information contained on it is subject to the following terms and conditions. Your continued use of the Fish is the Dish website indicates that you have accepted them in their entirety and without change. Seafish reserves the right to amend these terms and conditions at any time.

All material included on the website is intended for general information purposes only. It is not intended to be legal or professional advice. Users should take appropriate action to verify the information provided and should not act or refrain from acting on the information contained on the Seafish website without first verifying the information and obtaining their own legal and/or professional advice.

All content uploaded by users will become the property of Seafish. By submitting content, you grant us a perpetual, worldwide, non-exclusive, royalty-free, sub-licensable and transferable licence to use, reproduce, distribute, and make derivative works of your entry in any media and through any media channel.

Information may be changed or updated without notice. Seafish is providing the Fish is the Dish website on an ‘as is’ basis and makes no representations or warranties of any kind with respect to the Fish is the Dish website or its contents and expressly disclaims all such representations and warranties. In addition, Seafish makes no representations or warranties about the accuracy, completeness or suitability for any purpose of the information and related graphics published on the Fish is the Dish website.

The information contained on the Fish is the Dish website may contain technical inaccuracies or typographical errors. All liability of Seafish howsoever arising for any such inaccuracies or errors is expressly excluded to the fullest extent permitted by law.

Neither Seafish nor any of its employees or other representatives will be liable for loss or damage arising out of or in connection with the use of the Fish is the Dish website. This is a comprehensive limitation of liability that applies to all damages of any kind, including (without limitation) compensatory, direct, indirect or consequential damages, loss of data, income or profit, loss of or damage to property (whether or not advised of the possibility of loss) and claims of third parties.

Notwithstanding the foregoing, none of the exclusions and limitations in the clause are intended to limit your rights as a consumer under local law or other statutory rights which may not be excluded nor in any way to exclude or limit Seafish’s liability to you for death or personal injury resulting from our negligence or that of our employees or agents.

Seafish does not accept any liability in connection with any third party sites that can be accessed through the Fish is the Dish website and does not endorse, approve or take responsibility for the contents of any such site.

In relation to any dispute arising out of use of the Fish is the Dish website the user and Seafish agree to submit exclusively to the jurisdiction of the law of Scotland.

Copyright statement

Material on this web site is the copyright of Seafish. It may be reproduced without formal permission or charge for personal or in-house use. Permission to reproduce any of this material other than for personal or in-house use should be sought from:

Roger Forbes
Brand, Design and Print Manager
T: 0131 524 8637
E: r_forbes@seafish.co.uk

Where any items on this site are being republished or copied to others, the source of the material must be identified and the copyright status acknowledged.

Permission to reproduce material does not extend to any material on this site which is identified as being the copyright of a third party. Authorisation to reproduce such material must be obtained from the copyright holders concerned.

Submitting your own recipes

Please make sure that recipes and photographs uploaded to the site are your own or you have permission to share them. Please note any recipes you submit are subject to our Terms and Conditions and Privacy Policy.

EASTER BUNNY HUNT COMPETITION TERMS & CONDITIONS

Please ensure you read the Terms & Conditions before taking part in this promotion.

RESTRICTIONS
- Open to residents of the UK, CI, and IOM (excludes ROI) aged 16 years or over.
- Employees and their immediate families of the Promoter, its agents or anyone professionally connected with the promotion may not participate.
PROMOTION DATES
- Entries open 10.30 am 31st March 2013 and close at 23.59 pm on 1st April 2013.
ENTRY
- Internet access is required to enter into the promotion and participants must search the site to find the Bunny Picture.
- No purchase necessary for entry.
NUMBER OF ENTRIES ALLOWED
- Only one entry per individual valid email address per household. All entries must be made directly by the person entering the promotion. Syndicated entries or those made using methods such as a computer macro, a script or the use of automated devices or processes or any multiple entries submitted by multiple or other invalid e-mail addresses or by any other means are not allowed and all such entries will be disqualified.
- The Promoter reserves the right, in its absolute discretion, to verify all entries and winners and to refuse to award a prize or withdraw prize entitlement where there is, or the promoter has reasonable grounds to believe there is or has been a breach of these terms and conditions or entry.
PRIZES
- One prize winner will be selected at random using an automated selection system, from the database of all correct entries received, and notified by email within two weeks of the closing date.
- There is 1 Healthy Happy Hearts family fish hampers to be won, worth £250 each. The Promoter has the right to amend contents of the hampers based on availability of fish.
- After a ‘winner notification’ email is sent to the prize winner from Fish is the Dish (the Promoter) and the claim for a prize is not received by the Promoter within 14 days of such notification, the Promoter reserves the right to withdraw prize entitlement and award the prize to a reserve selected at the same time as the original.
- The Prize will be delivered to the delivery address provided by the winners on 1^st May 2013. It is the responsibility of the winners to ensure that someone will be available to sign for the delivery between the hours of 9am-6pm.
- There are no cash or other alternative prizes available.
- The Promoter’s decisions regarding all promotional matters shall be final and binding and no correspondence will be entered into.
- The Winner’s name and county will be available within 14 business days of the competition closing on www.fishisthedish.co.uk for three months.
PUBLICITY
- The Winner will have their name and town notes on www.fishisthedish.co.uk
DISCLAIMER
- No responsibility will be accepted for any entries that cannot be made or are not received or included in the draw for any reason whatsoever.
DATA COLLECTION
- Fish is the Dish will not use any personal emails to send you brand information and details of activities that they feel will be of interest to you. Your details will not be passed to any third parties, and you will be able to unsubscribe at any time.
PROMOTER DETAILS
- Fish is the Dish is part of The Sea Fish Industry Authority
- The Promoter is The Sea Fish Industry Authority, with offices at 18 Logie Mill, Logie Green Road, Edinburgh, EH7 4HS
- Please do not send entries to this address.

Monthly Competition Terms & Conditions

Fish is the Dish Monthly Promotion: June 2013

Win a fabulous set of stylish fish dishes!

Please ensure you read the Terms & Conditions before taking part in this promotion.

RESTRICTIONS

a) Open to residents of the UK, CI, IOM and ROI aged 16 years or over.

b) Employees and their immediate families of the Promoter, its agents or anyone professionally connected with the promotion may not participate.

PROMOTION DATES

Entries open on 10^th June 2013 and close on 15^th July 2013.

ENTRY

a) Internet access is required to enter into the promotion and participants must answer the relevant multiple choice question provided on the following pages of the Fish is the Dish site.

b) To enter into the promotion answer the relevant multiple choice question provided on the competition page of the Fish is the Dish site.

c) All participants must be registered members of the Fish is the Dish website.

d) No purchase necessary for entry.

NUMBER OF ENTRIES ALLOWED

a) Only one entry per member, per monthly promotion.

b) Entry is open during the promotional period to Fish is the Dish members only. One entry per Fish is the Dish member or valid email address per household. A Fish is the Dish member can therefore enter a maximum of once. All entries must be made directly by the person entering the promotion. Syndicated entries or those made using methods such as a computer macro, a script or the use of automated devices or processes or any multiple entries submitted by multiple or other invalid e-mail addresses or by any other means are not allowed and all such entries will be disqualified.

c) The Promoter reserves the right, in its absolute discretion, to verify all entries and winners and to refuse to award a prize or withdraw prize entitlement where there is, or the promoter has reasonable grounds to believe there is or has been a breach of these terms and conditions or entry.

PRIZES

a) One main prize winner will be selected at random using an automated selection system, from the database of all correct entries received, and notified by email within two weeks of the closing date.

b) The winning prize consists of: 1 large serving bowl, 4 medium serving bowls and 8 small canapé serving dishes

c) After a ‘winner notification’ email is sent to the prize winner from Fish is the Dish (the Promoter) and the claim for a prize is not received by the Promoter within 28 days of such notification, the Promoter reserves the right to withdraw prize entitlement and award the prize to a reserve selected at the same time as the original.

d) Fish is the Dish handling house will send prizes directly to the winner’s address which is stated in the Fish is the Dish member’s registration page, unless otherwise specified.

e) There are no cash or other alternative prizes available.

f) The Promoter’s decisions regarding all promotional matters shall be final and binding and no correspondence will be entered into.

g) The Winner’s name and county will be available within 28 business days of the competition closing on http://www.fishisthedish.co.uk/news-events for three months.

PUBLICITY

a) The Winner may be required to take part in reasonable related publicity with no further recompense.

DISCLAIMER

a) No responsibility will be accepted for any entries that cannot be made or are not received or included in the draw for any reason whatsoever.

DATA COLLECTION

a) Fish is the Dish will use your personal details to send you brand information and details of activities that they feel will be of interest to you. Your details will not be passed to any third parties, and you will be able to unsubscribe at any time.

PROMOTER DETAILS

a) Fish is the Dish is part of The Sea Fish Industry Authority

b) The Promoter is The Sea Fish Industry Authority, with offices at 18 Logie Mill, Logie Green Road, Edinburgh, EH7 4HS

c) Please do not send entries to this address.

Terms and Conditions: Fish Is The Dish Twitter Weekly Promotion

Fish Slice Tuesdays

Please ensure you read the Terms & Conditions before taking part in this weekly promotion.

RESTRICTIONS

RESTRICTIONS
1. Open to residents of the UK, CI, and IOM, aged 16 years or over.
2. Employees and the immediate families of the promoter, its agents or anyone professionally connected with the promotion may not participate.

PROMOTION DATES

Opening date of the promotion every Tuesday at 11:00 and closes at midnight on the same Tuesday.
The promoter will give 2 weeks’ notice to terminate the promotion.

ENTRY

1. Internet access required to enter into the Twitter Fish Slice Tuesday’s promotion, participants must re-tweet the message provided by @fishisthedish Twitter handle to be in with a chance of winning.
2. All participants must follow the official Fish Is The Dish UK Twitter page, @fishisthedish, to be entered into the free prize draw.
3. No purchase necessary for entry.

NUMBER OF ENTRIES ALLOWED

1. Only one Re-Tweet per member per Tuesday. Every message is entered into the free prize draw.
2. Those who tweet more than once will be disqualified from this promotion.

Prizes

1. Five winners will be selected at random using a selection system that chooses one re-tweet from all re-tweets on the specific Tuesday.
2. The winner will be notified via Twitter within one week of the Tuesday entered into.
3. Fish Of The Dish will request (via private mail) the address in which the winner would like the prize sent to.
4. The selected winner will receive one Fish Is The Dish logo printed Fish Slice.
5. In the event the claim for a prize is not received by the promoter within 28 days of such notification, the promoter reserves the right to withdraw prize entitlement and award the prize to a reserve selected at the same time as the original.
6. There are no cash or other alternative prizes available in whole or in part and, unless otherwise agreed in writing by the promoter, the prizes will only be awarded directly to the winners.
7. The promoter’s decisions regarding all promotional matters shall be final and binding and no correspondence will be entered into.
8. The winners’ names and counties will be available upon request within 1months of the closing date by sending a SAE to Fish Slice Thursday, Seafish Authority, 18 Logie Mill, Edinburgh, City of Edinburgh, EH7 4HS.

PUBLICITY
Winners will be announced on Twitter after the event.

DISCLAIMER
No responsibility will be accepted for any entries that cannot be made or are not received or included in the draw for any reason whatsoever.

DATA COLLECTION
Fish IS The Dish will use your personal details to send you brand information and details of activities that they feel will be of interest to you. Your details will not be passed to any third parties, and you will be able to unsubscribe at any time.

PROMOTER DETAILS
Fish Is The Dish forms part of the Seafish Authority. The promoter is Seafish Authority, 18 Logie Mill, Edinburgh, City of Edinburgh, EH7 4HS. Please do not send entries to this address.

Promoter: Seafish. 18 Logie Mill, Logie Green Road, Edinburgh, EH7 4HS

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