Happy National Burger Day! This has got to be one of the best days in the calendar. A day we can actually celebrate burgers and have the excuse to eat one!
When you think of burgers, you tend to think of beef but we would like your go-to burger to be seafood today! Fish burgers are a little something out of the norm and they aren’t that hard to create. Plus, it will help you get one of your two portions of fish a week into your meal plan and not only that - it will also help you maintain a healthy weight!
I bet you are struggling to think of some kind of fish burger but don’t worry, we’ve got quite a few suggestions for you.
Starting with the cod-tastic burger! This recipe is so easy and ready within 15 minutes. It’s also perfect for freezing.
OK, so this isn’t necessarily a burger but it still has all the ingredients, a tasty filling (plaice, cod or haddock, a delicious ciabatta loaf, spread with yummy tartare sauce! Your mouth must be watering by now!
Now this is something that we bet you’ve never tried before, a crab burger! With only a handful of ingredients this recipe couldn’t be any easier to rustle up.
I know we are deviating slightly from the burger theme but we couldn’t resist adding in this lobster club sandwich. As its lobster you really feel like you are pushing the boat out. It’s so special that you will feel you’ve given yourself a real treat.
Tweet us at @fishisthedish with your seafood burger creations!